Turkish Almond Paste – Şekerci Cafer Erol Bebek Badem Ezmesi 460g Tin top sweets ambient-stable food in a presentation

ambient-stable food in a presentation tin

a family confectioner producing handmade lokum

Before packing

Where plain lokum is pressed into slabs and cut into cubes

Turkish Almond Paste – Şekerci Cafer Erol Bebek Badem Ezmesi 460g Tin top sweets ambient-stable food in a presentationekerci Cafer Erol has been making confectionery in Istanbul since 1807, when Mehmet Efendi from a family that worked in the sweet kitchens of the Ottoman palace, the helvahane and ekerhane opened his first shop in Eminn. Today the house is run from Kadky, where its flagship has stood since 1945, with branches reaching as far as London and Baku. Almond paste is one of its signature pts. The ingredient list is three items long: almonds, granulated