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With Registered Dietitian and mom of two Lindsay Pleskot as your guide
refinement
Made from thick
A true multi-tasker
Martini Book F23 With Registered Dietitian and mom'When it's Martini Hour, you need a guide and there is no one better than Alice Lascelles.' Jay RaynerIts almost 150 years since someone had the idea of mixing dry vermouth and gin and yet the Martini is now more popular than its ever been. Whats behind this simple drinks enduring success? And can perfection be reached, with a recipe so renowned, yet as personal as how you take your tea In The Martini, award winning journalist, Financial Times
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