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It couldn't be easier to make Reuben sandwich dressing
But in order to make this at home in a slightly simpler way, I'm opting for a lean and tender flank steak, either grilled or seared in my cast iron pan as the star ingredient of my recipe
Cold sauerkraut takes longer to heat through and steams the bread from the inside
1 1/2 tsp sea salt 1/2 tsp pepper (more to taste) 1 tsp red pepper (optional) Instructions Cook the Pasta: Boil pasta according to package instructions
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