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Simple Homemade Caesar Dressing by Amy Love, Real Food Whole Health Ingredients: 1 pasture-raised, organic egg yolk 1-2 tsp organic Dijon-style mustard 1 TBL lemon juice (freshly squeezed) 1/2 cup extra virgin olive oil 1 clove garlic, grated or minced Dash organic onion powder Dash of cayenne pepper tsp fish sauce, or to taste 1 TBL fresh ground raw parmesan cheese -1 tsp unrefined sea salt, or to taste Freshly ground black pepper Directions: Combine all ingredients in a wide mouth glass mason jar and blend using an immersion blender
It is from the mid or late 1500s and was found in the San Matteo monastery in Pisa
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Taste and season with additional salt or ground black pepper as needed
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