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5 cups cornbread stuffing, or equivalent cubed dried bread 1 1/2 cups celery sliced, about 3 ribs 1 1/2 cups onion chopped, about 1 8 ounces unsalted butter 2 cups chicken broth (Use vegetable broth to make vegetarian cornbread dressing.) 2 teaspoons poultry seasoning or to taste Kosher salt to taste Black pepper to taste Begin by sauteing the onions and celery in 8 ounces of melted butter
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From coffee dates to dinner plans..., weve got you covered with bodycon dresses for women in an array of colors and styles
See our review of the One Hour Dress before you use that popular pattern
