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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Pay in 4 interest-free payments of $7.44 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Six years ago: Sausage & Kale Quiche with Sweet Potato Crust Eight years ago: Lighter Recipe Roundup Nine years ago: Blueberry-Flax Buttermilk Pancakes Ten years ago: Slow Cooker Chicken Tacos Eleven years ago: Carrot Cake Oatmeal Source: My mom gave me this recipe in May of 2007, but while digging through old recipe boxes of hers I found a similar recipe from a Charlene Reid of West Junior High School that originally used 1/2 head of lettuce

It is cooked, then aged in wooden barrels, typically 12-25 years

Special order items are final sale and may not be returned or exchanged

Planning a summer wedding

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