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Ingredients For the Maple Pecans 1 cup (109 g) chopped pecans 1 tablespoon (1 tablespoon) extra virgin olive oil tablespoon ( tablespoon) pure maple syrup teaspoon ( teaspoon) fine sea salt For the Salad 1 bunch (1 bunch) lacinato kale, destemmed and thinly sliced small ( small) red cabbage, thinly sliced 10 ounces (283 g) brussels sprouts , thinly sliced 2 (2) honeycrisp apples, cored and thinly sliced into matchsticks cup (82 g) pomegranate arils, about 1 small pomegranate cup (50 g) shaved vegan parmesan, I like Violife For the Dressing cup (54 g) extra virgin olive oil cup (61 g) lemon juice, about 2 small lemons 4 tablespoons (4 tablespoons) apple cider vinegar 1 tablespoon (1 tablespoon) dijon mustard 1 tablespoon (1 tablespoon) pure maple syrup Instructions Preheat the oven to 400F and line a cookie sheet with parchment paper
it is about looking like you understood the invitation with taste
Serve this delicious caesar salad with Pepperoni Flatbread Pizza or Mushroom Pesto Pasta
Its water-based so it cleans up easy, and creates a nice finish for painted surfaces
US$ 20.65
US$ 21.14
US$ 27.53
