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Step 6 6

Substitutions/Additions If you dont have fresh lemon juice you can use vinegar (I like apple cider vinegar , but balsamic vinegar goes well in this too!) Add some toasted pine nuts when you add the cheese

You can also cover and freeze it for up to 3 months

Louis philippe-style moulding dates back to the mid-19th century when furnishings were lavish yet somewhat simple
