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Prep Time 8 minutes Total Time 8 minutes Ingredients 1 cup Greek Yogurt 2 Tablespoons Fresh Dill (or 2 teaspoons dried) 1/2 teaspoon Dried Garlic Flakes 1/2 teaspoon Dried Onion Flakes 1/2 teaspoon Salt 1/2 Tablespoon Lemon Juice, or more to taste 1 teaspoon Lemon Zest 1/2 cup Buttermilk Instructions Place Greek yogurt in a large bowl and use an electric mixer to beat until smooth and no lumps remain
Not always on paper, but at the door
This recipe is the easiest ever
I like to style mine with sneakers, a baseball cap, and a roomy tote
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