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Ingredients cup olive oil mayonnaise cup grated Parmesan cheese 1 medium clove garlic, grated 1 lemon, zested and juiced 1 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce teaspoon anchovy paste Kosher salt and black pepper Instructions In a medium bowl, whisk together mayonnaise, Parmesan, garlic, 3 tablespoons lemon juice, teaspoon lemon zest, Dijon, Worcestershire, anchovy paste, teaspoon pepper and teaspoon salt

Thanks to John Hough for sharing his photo, one of many fine views on his site OrnateTheatres.com

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