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Pepper Ribs Seriously Tasty Classic Coleslaw Ingredients 14 ounces green cabbage with carrots shredded 5 ounces purple cabbage shredded 1 cup mayonnaise 3 tablespoons apple cider vinegar 2 tablespoons white granulated sugar 1/2 teaspoon salt teaspoon pepper Instructions Place the green cabbage mix and purple cabbage in a large bowl and mix together.14 ounces green cabbage with carrots, 5 ounces purple cabbage With a whisk in a small bowl mix the mayonnaise, apple cider vinegar, white sugar, salt and pepper until smooth1 cup mayonnaise, 3 tablespoons apple cider vinegar, 2 tablespoons white granulated sugar, 1/2 teaspoon salt, teaspoon pepper Pour the dressing over the cabbage
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