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"Thanks be to God for His indescribable gift!" - 2 Corinthians 9:15 NIV God Bless, xoxo Annaliese
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Other Recipes Youll Love Crispy Tofu Cutlets Air Fryer Brussels Sprouts Crispy Smashed Potatoes Vegan Harvest Bowl Crispy Rice Salad The Recipe: Apple Walnut Salad Ingredients 375 gram extra firm tofu, one block, cut into small cubes 1 sweet potato, medium, cut into small cubes 1 bunch kale 1 lemon, juiced 1 red apple, core and seeds removed, sliced cup pomegranate seeds cup walnuts, crushed Tahini Maple Dressing cup tahini, drippy 1 tbsp miso paste 1 tbsp sriracha 1 tbsp maple syrup cup water Equipment Parchment Paper Mixing bowl and/or Serving bowl Jar for the dressing Instructions Preheat the oven to 400F
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