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Sherry Shallot Vinaigrette Ingredients 1 tablespoon Dijon mustard 1 tablespoon (15 ml) maple syrup 1 teaspoon salt teaspoon black pepper, freshly ground cup (60 ml) sherry vinegar cup (110 ml) olive oil 2 tablespoons shallots, finely diced (or white or red onion) Method In a small bowl, combine all the ingredients except the olive oil and the shallots
It was a dress meant for wide stone steps, lush greenery, and that first deep breath before saying I do
Notes Nutrition Calories 73 Calories from Fat 72 % Daily Value* Fat 8g 12% 10% Cholesterol 6mg 2% Sodium 66mg 3% Potassium 8mg 0% Carbohydrates 0.3g 0% 0% 0% Protein 0.2g 0% Vitamin A 50IU 1% Vitamin C 0.3mg 0% Calcium 5mg 1% Iron 0.1mg 1% This website provides approximate nutrition data and information for convenience and as a courtesy only. Recent Low Carb Recipes: Herbs de Provence Marinated Olives Recipe My Herbs de Provence Marinated Olives Recipe comes together in just a few minutes using simple, flavorful ingredients
The joy of black tie is that it gives you the permission to go all out, so make the most of it
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