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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Pay in 4 interest-free payments of $5.62 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Prep time 5 minutes to 7 minutes Makes 1 cup Serves 8 Nutritional Info Ingredients 1/2 small shallot 1 medium lemon 1/3 cup champagne vinegar 1 tablespoon honey 1 teaspoon Dijon mustard 3/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup extra-virgin olive oil Instructions Prepare the following, adding each to the same small bowl or small jar as you complete it: Finely chop 1/2 small shallot (about 1 tablespoon)

If I had to choose another raspberry dressing in a pinch, Id go with Kens Raspberry Walnut Vinaigrette it was a very close call

finely chopped parsley or chives can be added

A dressing is meant to coat a salad, not soak it, and going light is what keeps it healthy

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