Pay in 4 interest-free payments of $5.30 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Pay in 4 interest-free payments of $5.30 Learn more
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Whether youre at the beach or anywhere you decide to take them

credits: photographer: Mathilde Bresson | venue: The Resort at Paws Up | model: Elizabeth Wood | hair + makeup: Julie Stoddard This post is sponsored by Tara Lauren

Print Apple Spinach Salad with Sweet & Sour Poppy Seed Dressing 15 mins Approximately 6 servings Ingredients For the dressing (yields 1- cups): cup extra virgin olive oil cup apple cider vinegar 3 tablespoons spicy mustard 1 teaspoons kosher salt teaspoon fresh cracked pepper cup honey 1 teaspoon poppy seeds For the salad: 1 (8 ounce) package fresh baby spinach, washed and stems removed 2 large Granny Smith apples, cored and sliced 1 cup toasted walnuts 1 cups golden raisins 2 cups sliced red onion 4 ounces crumbled blue cheese Instructions For the dressing: Pour all dressing ingredients into a medium bowl

Wear a navy suit with a light-colored dress shirt and black business casual loafers
