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add salt and combine again NOTE: if you're not using sausage with sage, add the sage now in 1/2 tablespoon increments) NOTE: taste now for salt1 tablespoon Poultry Seasoning, teaspoon salt, tablespoon ground black pepper, 1 tablespoon ground sage Place mixture in buttered baking dish
You could draw a straight flat line from the collar to the end of the shoulder and then straight down the arm
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