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Yves Saint Laurent Celebrates Its 60th Anniversary: Photos From the Fairchild Archive Yves Saint Laurent introduces his New Fragrance Paris at a Private Meeting with WWD on July 5, 1983
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saute until tender
Why I Love This Vinaigrette This creamy Dijon vinaigrette is the salad dressing I make all year long, with such frequency that Ive termed it my house dressing. And once the lettuce starts coming in from the spring garden, its constantly in my fridge
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