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NEW ORLEANS OYSTER DRESSING INGREDIENTS cubed bread, lightly toasted (or slightly stale) butter celery onions green pepper oysters (fresh or canned), chopped chicken broth hot sauce cajun seasoning HOW TO MAKE NEW ORLEANS OYSTER DRESSING Melt butter in a large skillet and cook celery, onions and green pepper until softened
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Pour the seasoned chicken soup over the pork chops
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