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This dressing will keep for up to a week in the refrigerator so make it early and have it ready for your meal
Balsamic Vinegar: Use a good quality balsamic vinegar, like a kind from the Modena or Reggio Emilia regions
Keep it simple by decking out a plain white dress or white T-shirt with construction paper "sprinkles" and then make a paper headband to resemble an ice cream cone or cherry
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