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If you dont have any power tools you can bring this to a local wood shop and they may be able to cut it for you
You'll have to try it for yourself :) Recipe (the recipe in the cookbook makes ALOT of dressing, so I halved the recipe for you here and it is still good for 6-8 individual side salads!) 1/2 small Shallot 1 small clove of Garlic, or 1/2 clove garlic 1 1/2 teaspoons of smooth Dijon Mustard 1 Tablespoon of Sugar 1 big pinch of Salt A couple cranks of freshly ground Pepper (recipe calls for white pepper, I used black and it was great) 3/4 cup Champagne Vinegar (White Wine Vinegar is a fine substitute if you don't have Champagne Vinegar on hand) 3/4 cup Canola Oil (you can also use Grapeseed oil as it also has a very light flavor
Use full-fat ranch for the closest match to the original flavor and texture
Rule 1: You need to care When a man doesnt care about his look, it is immediately apparent
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