Pay in 4 interest-free payments of $6.58 Learn more
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Pay in 4 interest-free payments of $6.58 Learn more
Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Ingredients Dressing: 1/3 cup avocado oil or other vegetable oil 1/3 cup seasoned rice vinegar 1 lime, juiced 3 cloves garlic, minced 1/4 teaspoon garlic powder 1 teaspoon salt, or to taste 1 teaspoon white sugar 1 teaspoons ground cumin 1 teaspoon smoked paprika 1/2 teaspoon chipotle pepper, or to taste Caviar: 2/3 cup finely diced red onion 1 cups diced fresh bell peppers 1/3 cup diced jarred roasted red peppers 1/3 cup diced pickled jalapeo peppers, or other pickled peppers 1 (15 ounce) can black beans, drained and rinsed 1 (15 ounce) can black eyed peas, drained and rinsed 2 cups frozen corn 1 cup diced fresh tomato 1/2 cup chopped fresh cilantro scoop-style tortilla chips for serving Directions Whisk avocado oil, rice vinegar, lime juice, garlic, garlic powder, salt, sugar, cumin, paprika, and chipotle together in a large bowl and set aside until needed

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