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Quality balsamic vinegar adds a bold sweet yet tart flavor Extra virgin olive oil mellows the vinegar with fat & body Stoneground mustard adds a thicker viscosity to the dressing & helps it from separating Maple syrup balances with sweetness A pinch of salt accentuates the flavors Step by step instructions This section shows how to make this recipe at a glance with process photos of the steps
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How to Make Vegan Caesar Salad Dressing Step 1: Add the cashews, garlic, lemon juice, olive oil, miso, mustard, salt, pepper, and water to a high-speed blender
