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NONFAT YOGURT (CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM), WATER, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLK, LESS THAN 2% OF DRIED GARLIC, SALT, DIJON MUSTARD (APPLE CIDER VINEGAR, WATER, MUSTARD SEED, SALT, SPICES), LEMON JUICE CONCENTRATE, ANCHOVY PASTE (ANCHOVIES, SALT, WATER), SPICE, STABILIZER BLEND (XANTHAN GUM, CARRAGEENAN), XANTHAN GUM, GROUND MUSTARD.CONTAINS: Egg, Anchovy, Milk
More homemade Clean & Delicious salad dressing recipes If you make this 5-Minute Buttermilk Ranch Dressing with Greek Yogurt, let me know how it turned out
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