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Size Range: 3542 Sophie Dweck is the Shopping Editor for Town & Country, where she covers all things fashion, beauty and lifestyle, shares her expertise on the most worthwhile luxury products, tests and writes in-depth reviews on the very best essentials worth investing in, as well breaking news about the latest launches, and of course, reports on the biggest sales and deals to shop no matter the day

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(Heads up Aussie and UK readers- your measurements in cups are sometimes different, so please use metric or check you have the correct cup and spoon type!!) Ingredients For the Gomae Tahini Dressing 3 tablespoon sesame seeds (or tahini or japanese sesame sauce) 2 tablespoon rice vinegar 1 teaspoon mirin (or water) teaspoon brown sugar (or maple syrup) 1 tablespoon olive oil 1 teaspoon soya sauce (or tamari) (tamari is gluten free soy sauce) 2-3 tablespoon warm water (enough to thin the dressing ) 2 tablespoon mayonnaise (either vegan mayo or kewpie mayo ) 1 teaspoon toasted sesame oil (or to taste ) Instructions Toast the sesame seeds in a pan until golden.3 Tbsp sesame seeds Grind the sesame seeds in a spice grinder or mortar and pestle

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