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Full Recipe Restaurant Ranch Dressing Equipment Whisk Ingredients 1/2 cup mayonnaise 1/2 cup sour cream 1 teaspoon dried dill (or 3 tsp fresh) 1/2 teaspoon dried parsley (or 1 1/2 tsp fresh) 1/2 teaspoon dried chives (or 1 1/2 tsp fresh) 1/2 teaspoon garlic powder (or 1 clove, grated) 1/2 teaspoon Worcestershire sauce 1/4 teaspoon onion powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1-3 teaspoons white wine vinegar ( or fresh squeezed lemon juice, to taste) 1/2 3/4 cup low fat buttermilk (or regular milk, as needed for desired consistency) Instructions In a bowl, combine the 1/2 cup mayonnaise, 1/2 cup sour cream, 1 teaspoon dried dill, 1/2 teaspoon dried parsley, 1/2 teaspoon dried chives, 1/2 teaspoon garlic powder, W1/2 teaspoon Worcestershire sauce, 1/4 teaspoon onion powder, 1/2 teaspoon salt, 1/4 teaspoon black pepper and 1-3 teaspoons white wine vinegar or lemon juice

If your stuffing mix includes a seasoning packet, sprinkle that over the top as well

Saw you modeling blue mock wrapped dress on facebook that looks like it has some shirring on one side

Minis, midis, and maxis, as well as vintage styles, were all in fashion