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Mexican Black Bean and Corn Salad Ingredients: 1 can black beans - drained 1 can corn - drained 1 avocado - diced red onion - diced 1 roma tomato - diced 1 red pepper - diced 3 Tablespoons avocado oil 1 clove garlic - minced 2 limes - juice of 13 bunch cilantro - minced sea salt and pepper Instructions Drain and rinse the black beans and corn then place in a large bowl
This dress is fitted with wired cups and boning
the dress should be a flattering fit for my curvy frame
I dont recommend coconut sugar, maple syrup, or honey, since they tend to impact the flavor
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