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Instructions aren't clear and pieces aren't labeled
Recipe Vegan Tartar Sauce Ingredients cup vegan mayo cup finely chopped dill pickles 1 teaspoon fresh lemon juice 1 teaspoon capers , minced 1 tablespoon finely chopped fresh dill teaspoon Dijon mustard 1 tablespoon minced shallots (sub with teaspoon onion powder) teaspoon granulated garlic teaspoon sea salt , more to taste Fresh Cracked Pepper to taste Recommended Equipment 1 Small Mixing Bowl Instructions Combine all ingredients in a small bowl
Let them cool completely before using so they retain their crunch
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