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the atypical vineyard receives all the necessary attention and is managed in certified organic agriculture
and the grapes were harvested at full maturity in excellent climatic conditions
as well as by a hailstorm that hit the western side of the rows on the evening of 18 June
Carrying a long viticultural tradition initiated in 1620
Château Lynch-Bages 2016 AOC PAUILLAC GRAND CRU CLASSE the atypical vineyard receives all5th Classified Growth in 1855, Chteau Lynch Bages is a red wine produced in the Pauillac appellation. The vineyard benefits from a terroir made up of croups of Garonne gravel typical of the appellation. The aging of the wine, in barrels, uses a proportion of 75% new wood. The 2016 vintage is made from a blend of 75% Cabernet Sauvignon, 19% Merlot, 4% Cabernet Franc and 2% Petit Verdot. At Chteau Lynch Bages, flowering in 2016 began late (May 30), a
