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giving the beer a slightly smoky character
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unfiltered and unpasteurised
moersleutel nitro blue stout 44 cl Bourbon County giving the beer a slightlyBlend of port and brandy barrels. Notes of red fruit and dark chocolate. A complex blend of three different base beers, one of which is fermented with a Belgian yeast, which supports the fruitiness of the port and brandy barrels. Tannins from those barrels help to make the blend even more complex. To bring out the soft fruity notes, the brewers have added nitrogen instead of CO2 to this barrel aged stout, adding a new luxurious mouthfeel to our
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