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Fermentation: Natural yeasts / no chaptalization / 100% oak barrels / 9 months lees stirring
Four years on lees
a winegrower in Belval-sous-Châtillon in the Vallée de la Marne
tension from Avize
vignon potences rochelles Vintage:2020 Fermentation: Natural yeasts / noA Blanc de Blancs from a Grand Cru known for its Pinot Noir, Verzenay. The Potences Rochelles challenges expectation: Chardonnay planted and vinified in what is traditionally considered red grape territory. Three old plots of Chardonnay within the Verzenay Grand Cru, entirely vinified and aged on fine lees in oak barrels. Natural yeasts only. No chaptalization, the alcohol reaches 12% naturally. No fining, no filtration, no cold stabilization. A great
