Moersleutel Barcode: Silver & Jet-Black | BA Imperial Stout Pastry All four lambics used in

All four lambics used in this blend were brewed with grains from Pajottenland

and wheat flakes

we fill it with unusual botanicals and unusual salts

and Tripel

Moersleutel Barcode: Silver & Jet-Black | BA Imperial Stout Pastry All four lambics used inOrigin: Dutch Content: 44CL Type: BA Imperial Stout Alcohol Percentage: 14. 0% Untappd Rating: 4. 43 A barrel aged blend with barrels from Scotland, France, and the USA. Single malt barrels from Speyside (Glentauchers, Glenrothes, and Mannochmore) for their soft malt profile, orchard fruit notes, and floral nuances. Then, whisky barrels from Nantes, France, added finesse: vanilla brioche and ripe stone fruit on a clean, silky taste. And from the USA,