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The eggs are light to dark grey in colour and have a fine creamy taste
5mm in diameter but may range) and is the most sought after type of sturgeon caviars
Klassisk Siberian-kaviar kallas ibland bearii-kaviar och kommer från den sibiriska stören (acipenser baerii)
med ett saltinnehåll på mindre än 4 %
royal siberian caviar in a glas jar Weight:57g The eggs are light toSiberian Sturgeon (Baerii) Caviar Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavor and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Royal Siberian Caviar in glass is malossol caviar which literally means lightly salted, salt content being
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