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acidity regulator: citric acid
Fat-reduced cocoa powder
Vatika Egg-Protein 200ml contains
But beware
Naty Premium Wafer & Cappuccino Glasyr 140g Kakblandning acidity regulator: citric acidWafer with Cappuccino cream and Cappuccino glaze. Ingredients Sugar, Non hydrogenated and partially hardened vegetable fat (from palm and shea, in varying proportions), WHEAT FLOUR ( gluten ), WHEY POWDER ( lactose , MILK proteins ), maltodextrin, skimmed milk powder 2%, cocoa with l&g fat content. corn starch, emulsifier: SOYA lecithin and sorbltan tristearate, WHEAT kll ( gluten ), raising agent sodium bicarbonate, salt, aromas, soy milk. coffee 0.
