the wine has matured for 18 months in a large Slavonian oak cask
The field is named after a large old oak tree that stands on the field
Fermentation takes place in concrete tanks over 25 days with temperature control
100% sangioves from Istine's various single fields (Crus)
Passopisciaro Passorosso Terre Siciliane IGP 2023 Rosévin the wine has matured forPassorosso is Andrea Franchettis vivid portrait of Etna, created from 70 100 year old nerello mascalese vines in contrade such as Malpasso, Guardiola, and Santo Spirito. The vineyards are located between 550 and 1,000 meters in altitude, on soils of both gravelly, younger lava and deeper, oxidized volcanic soil. The wine is light, clean, and unfiltered with red berries, dried herbs, and a pronounced minerality. It ages in large, neutral barrels and