Carapils Malt 3kg Milled | Weyermann Category_Default Category/Beer Kits Range/Beer Kits by Brand I - Z/Youngs Beer Kits Range and test again

and test again

Sprinkle the brewing yeast provided onto the prepared mixture (temperature of mixture should be 20- 25c ) Loosely fit the lid of the brewing vessel

Priming Sugar: 72g Brewing Sugar

Recommended to test with water and CO₂ before first use to confirm seal integrity

Carapils Malt 3kg Milled | Weyermann Category_Default Category/Beer Kits Range/Beer Kits by Brand I - Z/Youngs Beer Kits Range and test againCarapils Malt 3kg Milled Weyermann Carapils Malts Malt EBC: 2. 5 6. 5 Malt Lovibond 1. 4 2. 9 Malt Maximum percentage 10% Approx. Malty sweet with light caramel notes. Weyermann produces from Bavarian spring barley, this malt is produced by loading the modified grains into a sealed kiln while the moisture content is still around 50%. The grains are then heated to between 65C and 80C, which enables them to mash themselves and caramelise the resulting