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Bienvenues-Bâtard-Montrachet Grand Cru
The palate is rich with ripe fruit and medium weight with bright acidity and fine tannins
Nose: Burnt caramel
lending depth and fruit character
Jean Max Roger, Pinot Noir, Sancerre "La Grange Dimière" Loire Valley, France 2019 skincontact Bienvenues-Bâtard-Montrachet Grand CruWhen Jean Max Roger took over the estate in the 1920s from his parents, he grew a small bit of precious pinot noir, while generally the focus was on sauvignon blanc. We tasted the pinot, flipped out, and bought. Super fresh plum skin, snappy red cherry and cassis, with crushed rock minerality and a lightly spiced texture. Terribly easy to drink and such a wonderful original expression of pinot noir! The name "La Grange Dimiere" references one of the
US$ 18.00
US$ 19.95
US$ 2800.00
US$ 1399.50
