Bodegas Frontaura Aponte 2018 cinsaut give the store a call

give the store a call Monday through Friday from 10-2:30pm and we'll assist you over the phone

layers of Kalamata olive

April 2026

Barbera from Langhe

Bodegas Frontaura Aponte 2018 cinsaut give the store a callTempranillo from Toro, Castill y Len, Spain; medium plus to full bodied and dry; deep and dark with notes of dried blue and black fruit, stewed peppers, and cranberry compote, layers of cured meat, baking spice, soy, coffee, cocoa, white pepper, Sarsaparilla, and Tootsie Rolls, with minty herbal hightones, well integrated oaky undertones, medium acidity, big, dry, silky tannins, and lingering black cherry on the finish. Sustainable