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An iconic wine from one of the most legendary producers in California
Mostly Zweigelt with splashes of Blaufränkisch
On the palate it is dry
the wine is left into stainless steel vats to refine on its lees for about 8 months and then is bottled in spring
Kistler, Pinot Noir, Sonoma Coast, California 2023 newyork An iconic wine from oneThis fragrant wine has notes of red fruit and oak, with soft tannins and a long finish. 100% Pinot Noir sourced from multiple sites in the Sonoma Coast. Hand harvested at night, 100% destemmed. Fermented in open top fermenters. Only free run juice is collected from the tanks, with no pressing. Aged 10 months in barrel and racked once to tank. Bottled unfined and unfiltered. Established in 1978, Kistler Vineyards stands as a pioneer in the realm of
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