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Second fermentation in the bottle
Rice Polishing Ratio Rice mold:60% Main rice:70%
the sake reveals an elegant ginjo aroma that complements its rich
Brewery introduction Sasanokawa Shuzo Co
SHUSEN KURANO Kawanakajima Junmai Nigorizake Miyata-honten Second fermentation in the bottleProduct Description This is a junmai nigori sake that naturally brings out the rich umami of the rice. It features a smooth, creamy texture and a gentle sweetness that highlights the rices natural flavor. Bottled as a full strength sake, it has a robust character that stands up beautifully to richly flavored dishes such as Chinese cuisine. About the product Product Name SHUSEN KURANO Kawanakajima Junmai Nigorizake Type Junmai Volume 720ml Alcohol
US$ 28.90
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