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Roasted red pepper
The Bardos Verdejo has an intense aroma of white fruits
90% fermented in used barrel
Bernard Schoffit is a brilliant pioneer in Alsace's greatest Grand Cru
Ken Wright, Pinot Noir, Yamhill-Carlton AVA, Oregon 2023 shrinkflation Roasted red pepperBursts of raspberry, pomegranate, dragon fruit and rhubarb. Spice and floral notes of gardenia, rose petal, coffee and clove. Soft and supple tannins for a mouth watering finish. KWC's new AVA series wines were inspired by colossal geological events and the influence that has on the soil, mother rock and the resulting aromas and flavors in the wine.
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